When transferring bulk items into a smaller container, what must the smaller container be?

When transferring bulk items into a smaller container, it is essential for the smaller container to be a food grade container. Food grade containers are specifically designed to safely hold food products without leaching harmful chemicals or contaminants into the food. These containers are made from materials that meet health and safety standards, ensuring that they do not pose a risk to food safety or quality.

Using a food grade container is crucial because any contaminants from non-food safe materials can compromise the safety of the food being stored, leading to potential health risks for consumers. This adherence to food safety standards helps prevent issues such as chemical contamination, which could arise from using containers that were not intended for food use.

In contrast, a generic container may not meet these safety standards, and an unsealed container would increase the risk of contamination and exposure to pests or airborne bacteria. Choosing a plastic container alone does not guarantee that it is safe for food contact unless it is specifically labeled as food grade. Therefore, using a food grade container is the key requirement for ensuring food safety during the transfer of bulk items.