If cardboard boxes have food residue on them, what should the Food Manager instruct the employee to do?

When cardboard boxes have food residue on them, the appropriate action is to place them in the dumpster because they can pose a food safety risk. Cardboard that is contaminated with food residue can attract pests and lead to cross-contamination if reused or improperly discarded. Additionally, food safety regulations often require that any materials potentially contaminated with food waste are disposed of safely to maintain a clean and sanitary environment. By disposing of the boxes, the Food Manager is taking necessary steps to prevent any food safety issues that could arise from keeping contaminated materials in the food service area.

This response aligns with food safety best practices, which emphasize the importance of cleanliness and proper waste disposal in preventing foodborne illnesses.